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the
stuff
legends
are
made
of

Once upon a condemned oven, after catching the attention of a Michelin Guide inspector, Max and his wife Vix founded Sourdough Revolution out of the back of their garage.

Fast-forward to today, our bread has gained a true cult following. Yep, it’s that good. But what else?

Well, bread is at the centre of every table and a vehicle to support local food systems — the backbone of our communities. That’s why we work with regenerative farmers who believe in eating with purpose.

© 2024 Sourdough Revolution Ltd. All rights reserved.

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the stufflegendsaremadeof

the
stuff
legends
are
made
of