OUR RANGE
Artisan sourdough, sweet treats, and even savoury pizza dough — scroll below to discover our bread and nice things. And visit any of our stockists.
Want Sourdough Revolution to supply your bread? Contact us here.
Bread
With just flour, water, and salt — and a few extra ingredients here and there — all our loaves are sourdough-based using WILFARMED and Matthews Cotswold Flour.
Please note: All products made by Sourdough Revolution may contain traces of nuts, seeds (including sesame), egg, milk & other allergens. We try our best to avoid cross-contamination but cannot guarantee it.
THE CLASSIC
Can’t go wrong with the loaf that got us noticed.
Wheat flour*, wholemeal wheat flour*, water, salt.
Contains: Gluten.
THE WHITE TIN
Square with a denser crumb for perfect toasties.
Wheat flour*, wholemeal wheat flour*, water, salt.
Contains: Gluten.
THE BAGUETTE
French bakeries don’t always know better.
Wheat flour*, wholemeal wheat flour*, water, salt.
Contains: Gluten.
THE WHOLEMEAL
If you’re Team Brown Bread, you’ll love ours.
Wheat flour*, wholemeal wheat flour*, water, salt.
Contains: Gluten.
THE SEEDED TIN
Pumpkin and sunflower seeds and texture, oh my!
Wheat flour*, wholemeal wheat flour*, sunflower seeds, pumpkin seeds, water, salt.
Contains: Gluten, seeds.
THE LECHLADE WILD
COMING SOON
THE GRANARY
Dark, earthy, nutty with a naught crunchy top.
Wheat flour*, malted wheat flakes*, barley malt flour*, water, salt.
Contains: Gluten.
THE FRUIT LOAF
Warm with a bit of butter for a naught treat.
Wheat flour*, wholemeal wheat flour*, cinnamon, coriander, allspice, clove, ginger, nutmeg, dates, sultanas (sunflower oil), water, salt.
Contains: Gluten.
PASTRIES
THE Cotswold SCONE
Golden and stand-out using the best of the best eggs.
Wheat flour*, wholemeal wheat flour*, whole milk, cane sugar, butter, Cacklebean eggs, water, salt.
Contains: Gluten, dairy.
THE flapjack
Easy to share — but when they’re that good, why?
Ingredients are here.
THE CINNAMON ROLL
A sourdough spin on the finger-licking classic.
Wheat flour*, wholemeal wheat flour*, whole milk, cane sugar, butter, icing sugar, cinnamon, water, salt.
Contains: Gluten, dairy.
THE Brownie
Death by chocolate by no exaggeration whatsoever.
Callebaut Dark chocolate, cocoa powder, Wheat flour*, wholemeal wheat flour*, sugar, butter, Cacklebean eggs, salt.
Contains: Gluten, dairy, eggs.
THE shortbread
Taking tea and biscuits to a whole new level.
Ingredients are here.
We’re not just one trick ponies — we’ve got you covered for savory and sweet treats to keep you going.
Please note: All products made by Sourdough Revolution may contain traces of nuts, seeds (including sesame), egg, milk & other allergens. We try our best to avoid cross-contamination but cannot guarantee it.
sourdough pizza dough
Making the top 6 pizzas in the UK according to The Times.
Wheat flour*, wholemeal wheat flour*, water, salt.
Contains: gluten.
THE burger bun
COMING SOON!
The English Muffin
COMING SOON!
the Focaccia
A decadent sourdough spin on an Italian staple.
Wheat flour*, wholemeal wheat flour*, olive oil, rosemary, water, salt.
Contains: gluten.
The Others
What else can sourdough do? From the tastiest pizza dough to elevated English muffins — we got all the bread-adjacent stuff covered too.
Please note: All products made by Sourdough Revolution may contain traces of nuts, seeds (including sesame), egg, milk & other allergens. We try our best to avoid cross-contamination but cannot guarantee it.
